| Names | |
|---|---|
| IUPAC name
6-(β-D-Glucopyranosyloxy)-5,7-dihydroxyflavone
| |
| Systematic IUPAC name
5,7-Dihydroxy-2-phenyl-6-{[(2S,3R,4S,5S,6R)-3,4,5-trihydroxy-6-(hydroxymethyl)oxan-2-yl]oxy}-4H-1-benzopyran-4-one | |
| Other names
Baicalein 6-glucoside
Baicalein 6-O-glucoside | |
| Identifiers | |
3D model (JSmol)
|
|
| ChemSpider |
|
PubChem CID
|
|
CompTox Dashboard (EPA)
|
|
| |
| |
| Properties | |
| C21H20O10 | |
| Molar mass | 432.37 g/mol |
Except where otherwise noted, data are given for materials in their standard state (at 25 °C [77 °F], 100 kPa).
| |
Tetuin is the name originally allocated to a chemical constituent of the seeds of Oroxylum indicum, the Indian trumpetflower,1 known as टेटु tetu in Marathi. The original authors identified this chemical as the 6-O-glucoside of baicalein, a flavone, a type of flavonoid. Their identification was probably incorrect, as subsequent authors were able to demonstrate that baicalein 6-O-glucoside has different properties to the original tetuin from O. indicum seeds,2 and were unable to find baicalein glycosides in the seeds.3 Nevertheless, modern authors have used the name tetuin as a trivial name for baicalein 6-O-glucoside.4
References
References
- Mehta C. R. and Mehta T. P., 1959 Journal of the Indian Chemical Society 36:468
- Mezey-Vándor, Gabriella; Farkas, Loránd; Kanzel, Ida; Nógrádi, Mihály (May 1980). "Synthese von Baicalin und einiger anderer Baicalein-glycoside". Chemische Berichte. 113 (5): 1945–1949.
- Ramachandran Nair, A.G.; Joshi, B.S. (October 1979). "Oroxindin—A new flavone glucuronide from Oroxylum indicum Vent" (PDF). Proceedings of the Indian Academy of Sciences - Chemical Sciences. 88: 323–327. Retrieved 11 March 2026.
- Pathak, Prateek; Novak, Jurica; Naumovich, Vladislav; Grishina, Maria; Balkrishna, Acharya; Sharma, Niti; Sharma, Vinay; Vladimir, Potemkin; Verma, Amita (2020). "Polyphenolic rich extract of Oroxylum indicum alleviate β - glucuronidase activity via down - regulate oxidative stress: Experimental and computational studies". Biocatalysis and Agricultural Biotechnology. 29 101804. doi:10.1016/j.bcab.2020.101804.
