Tamarez

Tamarez is a white grape variety that is the basis for a white Portuguese wine. It is associated with the Alentejo region,¹ and is used to produce Borba, Redondo, and Moscatel de Setúbal wines, among others. It is often added to wines to increase the yield from other grapes.²

References

Jancis Robinson; Julia Harding (2015). The Oxford Companion to Wine. Oxford University Press. p. 722. ISBN 978-0-19-870538-3. Retrieved 16 February 2017.
"White Grapes". Adega de Borba.

[RobinsonHarding2015-1] Jancis Robinson; Julia Harding (2015). The Oxford Companion to Wine. Oxford University Press. p. 722. ISBN 978-0-19-870538-3. Retrieved 16 February 2017.

[2] "White Grapes". Adega de Borba.

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