Article · Wikipedia archive · Last revised Jul 29, 2026

Vagococcus teuberi

Vagococcus teuberi is a bacterium from the genus Vagococcus which has been isolated from fermented soured milk from Bamako.

Last revised
Jul 29, 2026
Read time
≈ 1 min
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141 w
Citations
7
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Wikipedia ↗
Vagococcus teuberi
Scientific classification Edit this classification
Domain: Bacteria
Kingdom: Bacillati
Phylum: Bacillota
Class: Bacilli
Order: Lactobacillales
Family: Enterococcaceae
Genus: Vagococcus
Species:
V. teuberi
Binomial name
Vagococcus teuberi
Wullschleger et al. 20181
Type strain2
CG-21

Vagococcus teuberi is a bacterium from the genus Vagococcus which has been isolated from fermented soured milk from Bamako.13425

References

References

  1. "Species: Vagococcus teuberi". LPSN.DSMZ.de.
  2. Wullschleger, Stephan; Jans, Christoph; Seifert, Clelia; Baumgartner, Sarah; Lacroix, Christophe; Bonfoh, Bassirou; Stevens, Marc J.A.; Meile, Leo (March 2018). "Vagococcus teuberi sp. nov., isolated from the Malian artisanal sour milk fènè". Systematic and Applied Microbiology. 41 (2): 65–72. doi:10.1016/j.syapm.2017.11.003. PMID 29306597.
  3. "Vagococcus teuberi". www.uniprot.org.
  4. Parker, Charles Thomas; Garrity, George M. (2018). Parker, Charles Thomas; Garrity, George M (eds.). "Taxonomy of the species Vagococcus teuberi Wullschleger et al. 2018". doi:10.1601/tx.31765. {{cite journal}}: Cite journal requires |journal= (help)
  5. "German Collection of Microorganisms and Cell Cultures GmbH: Details". www.dsmz.de.