Article · Wikipedia archive · Last revised Jul 20, 2026

Passiflora capsularis

Passiflora capsularis is a member of the family Passifloraceae with vanilla scented, delicate white flowers around 5 centimetres (2.0 in) long. It produces unusual looking ribbed ellipsoid fruits reddish purple in color, which are not edible. It grows readily in tropical climates, tolerating down to 5 °C and even lower for short spells. It flowers and grows readily even in small pots.

Last revised
Jul 20, 2026
Read time
≈ 1 min
Length
124 w
Citations
1
Source
Red granadilla
P. capsularis flower
P. capsularis fruit
Scientific classification Edit this classification
Kingdom: Plantae
Clade: Embryophytes
Clade: Tracheophytes
Clade: Spermatophytes
Clade: Angiosperms
Clade: Eudicots
Clade: Rosids
Order: Malpighiales
Family: Passifloraceae
Genus: Passiflora
Species:
P. capsularis
Binomial name
Passiflora capsularis

Passiflora capsularis is a member of the family Passifloraceae with vanilla scented, delicate white flowers around 5 centimetres (2.0 in) long. It produces unusual looking ribbed ellipsoid fruits reddish purple in color, which are not edible. It grows readily in tropical climates, tolerating down to 5 °C and even lower for short spells. It flowers and grows readily even in small pots.1

References

References

  1. Passiflora capsularis Retrieved 28 January 2019.
External links