| Type | Pasta |
|---|---|
| Place of origin | Italy |
Lasagnotte is a type of flat and wide pasta.1 It is very similar to lasagnette and is used in dishes in the same manner as lasagnette; however, lasagnotte is longer in length and has a rippled edge on only one side.2
References
References
- Jackson, Kimberly L. (October 18, 2013). "Recipes and tips to celebrate National Pasta Month". NJ.com. Retrieved September 15, 2018.
- "Lasagnotte Noodles". RecipeTips.com. Retrieved 2024-01-15.