Article · Wikipedia archive · Last revised Jul 28, 2026

Dyella

Dyella is a genus of bacteria from the family of Rhodanobacteraceae. Dyella is named after the New Zealand microbiologist Douglas W. Dye.

Last revised
Jul 28, 2026
Read time
≈ 1 min
Length
308 w
Citations
22
Source
Dyella
Scientific classification Edit this classification
Domain: Bacteria
Kingdom: Pseudomonadati
Phylum: Pseudomonadota
Class: Gammaproteobacteria
Order: Lysobacterales
Family: Rhodanobacteraceae
Genus: Dyella
Xie and Yokota 20051
Type species
Dyella japonica1
Species

D. agri1
D. caseinilytica1
D. flava1
D. ginsengisoli1
D. halodurans
D. humi1
D. japonica1
D. jejuensis1
D. jiangningensis1
D. koreensis1
D. kyungheensis1
D. lipolytica1
D. marensis1
D. mobilis1
D. soli1
D. terrae1
D. thiooxydans1

Dyella is a genus of bacteria from the family of Rhodanobacteraceae.123 Dyella is named after the New Zealand microbiologist Douglas W. Dye.1

References

References

  1. Parte, A.C. "Dyella". LPSN.
  2. "Dyella". www.uniprot.org.
  3. Parker, Charles Thomas; Wigley, Sarah; Garrity, George M (1 January 2003). Parker, Charles Thomas; Garrity, George M. (eds.). "Taxonomic Abstract for the genera". The NamesforLife Abstracts. doi:10.1601/tx.9359.
Further reading

Further reading