 | |
| Type | Layer cake |
|---|---|
| Place of origin | United Kingdom |
| Main ingredients | Flour, sugar, eggs, icing, vanilla extract, pink or red food colouring |
Angel cake is a type of British layer cake.1
References
References
- Goldstein, D.; Mintz, S. (2015). The Oxford Companion to Sugar and Sweets. Oxford University Press. p. 396. ISBN 978-0-19-931362-4. Retrieved 26 May 2017.