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Aludel

An aludel is a subliming pot used in alchemy. The term refers to a range of earthen tubes, or pots without bottoms, fitted one over another, and diminishing as they advance towards the top. The lowest is adapted to a pot, placed in a furnace, wherein the matter to be sublimed is placed. At the top is a head to retain the flowers, or condensation, which ascends. An aludel was used as a condenser in the sublimation process and thus came to signify the end-stages of transformation and the symbol of creation. Also called the Hermetic Vase, the Philosopher's Egg, and the Vase of the Philosophy.

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An individual ceramic aludel pot source ↗

An aludel (Arabic: ﺍﻟﻮﺛﻞ al-ūṯal from Greek αἰθαλίων aithaliōn, 'smoky, sooty, burnt-colored')12 is a subliming pot used in alchemy. The term refers to a range of earthen tubes, or pots without bottoms, fitted one over another, and diminishing as they advance towards the top. The lowest is adapted to a pot, placed in a furnace, wherein the matter to be sublimed is placed. At the top is a head to retain the flowers, or condensation, which ascends.3: 73  An aludel was used as a condenser in the sublimation process and thus came to signify the end-stages of transformation and the symbol of creation. Also called the Hermetic Vase, the Philosopher's Egg, and the Vase of the Philosophy.

Description

Depiction of an aludel source ↗

The aludel is illustrated in a Pseudo-Geber treatise,4 in the Bibliotheca Chemica Curiosa of Jean-Jacques Manget,5 and in a Syriac alchemy manuscript conserved in the British Museum.6 It is mentioned in the "Mafātīḥ al-ʿUlūm" ("Key of Sciences") of al-Khwarazmi.7

See also

See also

References

References

  1. M. Ullmann (1986), "Al-Kīmiyā", The Encyclopaedia of Islam, vol. 5 (2nd ed.), Brill, p. 111b, ISBN 90-04-07819-3
  2. Henry Liddell; Robert Scott, eds. (1897), "αἰθάλίον", A Greek–English Lexicon (8th ed.), Harper & Brothers, p. 34b
  3. Ephraim Chambers, ed. (1728), "Aludel", Cyclopædia, or an Universal Dictionary of Arts and Sciences, Knapton
  4. Marcellin Berthelot (1893), La chimie au moyen âge, vol. 1, Imprimerie nationale, pp. 149–150, 170
  5. Marcellin Berthelot (1889), Introduction à l'étude de la chimie des anciens et du moyen âge, Steinheil, p. 172
  6. Marcellin Berthelot (1893), La chimie au moyen âge, vol. 2, Imprimerie nationale, p. 109
  7. A. Dietrich (2000), "AL-UTHĀL", The Encyclopaedia of Islam, vol. 10 (2nd ed.), Brill, p. 946a, ISBN 90-04-11211-1

 This article incorporates text from a publication now in the public domainChambers, Ephraim, ed. (1728). "Aludels". Cyclopædia, or an Universal Dictionary of Arts and Sciences. Vol. 1 (1st ed.). James and John Knapton, et al. p. 73.