Article · Wikipedia archive · Last revised Jul 30, 2026

7 Up cake

7 Up cake is a bundt pound cake which contains 7 Up as an ingredient in the icing or the batter. In 1953, a promotional recipe book was published by the 7 Up corporation containing a recipe for "Seven-Up Cake with Seven-Up Icing". It recommended using a packaged cake mix and using 7 Up as a replacement for the original liquid required. Some recipes rely solely on 7 Up for leavening the cake instead of the more traditional ingredients of baking soda or baking powder.

Last revised
Jul 30, 2026
Read time
≈ 1 min
Length
183 w
Citations
4
Source
7 Up cake
A 7 Up cake
TypeCake
CourseDessert
Place of originUnited States
Main ingredients7 Up, sugar
Similar dishesFanta cake

7 Up cake is a bundt pound cake which contains 7 Up as an ingredient in the icing or the batter.12 In 1953, a promotional recipe book was published by the 7 Up corporation containing a recipe for "Seven-Up Cake with Seven-Up Icing".3 It recommended using a packaged cake mix and using 7 Up as a replacement for the original liquid required. Some recipes rely solely on 7 Up for leavening the cake instead of the more traditional ingredients of baking soda or baking powder.4

See also

See also

References

References

  1. Bramen, Lisa. "7 Up Cake and Other Bubbly Baking". Smithsonian Magazine. Archived from the original on 9 April 2024. Retrieved 16 September 2025.
  2. Sifton, Sam (2 October 2019). "The Secret to Poundcake That Really Pops". New York Times.
  3. Tom (5 January 2008), Seven-Up Cake & Icing, retrieved 4 November 2025
  4. JSWERVE0712 (18 October 2023). "7 UP Cake". Allrecipes. Retrieved 4 November 2025.{{cite web}}: CS1 maint: numeric names: authors list (link)
External links